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Tastes of the year: 2010

Many, many, many of the best tastes of this year were inspired by the Box of Good from Klesick Family Farm including the best apple of the year — a Mutsu — and the pumpkin curry soup my husband made — we are learning to cook. More Klesick, in sights of the year!

In a switch to a more nutritarian diet, and eating more soups, salads, smoothies and sorbets, I discovered The Witch Doctor, a smoothie at Sno-Isle Food Co-op, and the Ginger Zinger from Grilla Bites (the Zinger also claims a spots in best sights).

In drink, there was a lovely glass of champagne and cointreau at a friend's birthday party.

Goodbye to a couple of standouts from the year: Mighty O Rum Donuts (a wonderful run of Sunday walks around Green Lake, followed by a trip up Mighty O's, and nomming while watching an amateur soccer match back down by the lake) and also to beer. There was a fabulous flight at Balefire Bar of beers from Yorkshire, Flanders and Barvaria including Westmalle Tripel, Lindemans Cuvee Rene Oude Gueuze and Samuel Smith.

However, this year, in May, I went gluten-free.

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