Taste: tartness: rhubarb Sight: a pearlescent button, pinecones overhead, red and green inside glossy rhubarb sticks; daffodil yellow, slim stick green stem round ruffles flutes, pistil and stamen vertical lines Touch: velvet soft slick petals Sound: Krishna Das chanting Smell: daffodils, cherry blossoms at Green Lake Extra: in time of daffodils (who know/the goal of living is to grow)/ forgetting why, remember how... ...e e cummings
A reader, writer and thinker's journal.